WeedLife News Network

Hot off the press cannabis, marijuana, cbd and hemp news from around the world on the WeedLife News Network.
Here’s Why Millennials Are Choosing Cannabis Over Alcohol - Cannabis News
Culture & Arts
“For the first time, trends in alcohol and marijuana use are substantially diverging, suggesting that the historical relationship between these two drugs may be changing.”
Cooking with cannabis growing in popularity as users seek more than just a sugar high - Cannabis News
Culture & Arts
Long considered a closeted activity, cooking with cannabis isn’t just for the super stoner anymore.
California Small Craft Pot Farmers Excited For Regional Cannabis Appellations - Cannabis News
Culture & Arts
In the coming years, California is going to give cannabis a label that tells its story: how it was grown and where it comes from.
Vegas' salute to the cannabis culture: A 24-foot-long, fully functional bong - Cannabis News
Culture & Arts
There are two flights of stairs curling around the head-turning glass bong, all 24 feet of it. There also will be an elevator to ferry people from the ground floor — where the pipe’s 100-gallon reservoir sits — to the mouthpiece high above.
What To Do With Leftover Marijuana Stems - Cannabis News
Culture & Arts
When it comes to cannabis, having leftover stems is just part of the package. Here’s how to use them.
Top Tips for Using Hash as a Culinary Ingredient - Cannabis News
Culture & Arts
Here’s a bold prediction: in five to ten years, everyone will be using hash like a seasoning, sprinkling half-grams of full-melt into soups and stews, adding un-pressed cannabis trichomes to smoothies, sauces, and desserts … the sky’s the limit.
Pairing pot: What marijuana is right for your meal? - Cannabis News
Culture & Arts
Now that chefs are exploring how weed might go together with their food, some are working out pairing sequences based not on how the different marijuana strains taste, but the effect they’ll likely have on their guests.
Cannabis on the Menu at Your Next Hotel Restaurant or Spa? - Cannabis News
Culture & Arts
As states continue to legalize, cannabis-based edibles and spa treatments are ready and waiting for you on your next visit to a luxury hotel or resort.
Haute Pot: How High-End California Chefs Are Cashing In On Marijuana - Cannabis News
Culture & Arts
Leave it to California to combine high-end cuisine with the kind of ingredients that might actually get you high.
These Chefs Are Killing The Cannabis Culinary Game - Cannabis News
Culture & Arts
We gathered a list of ten people combining food and cannabis in creative ways that are heavy on quality ingredients and technique. These people have scads of knowledge to drop.
Cannabis 101: What Is ‘Dank’ Marijuana Anyway? - Cannabis News
Culture & Arts
When your friend says they’re coming over with some “dank” weed, they’re immediately setting the expectations high.
Cannabis Glass Artist Creates Pipes And Bongs Shaped Like Tasty Donuts - Cannabis News
Culture & Arts
“I think legalization has made functional glass art more appealing to the masses. The donuts seem to cross many demographics, because you can now purchase an intricate piece of art without worries of it getting taken by the police.”
The Rise of the Ganja Sommelier - Cannabis News
Culture & Arts
Like a wine sommelier, a good ganja somm knows how to pair customers and cannabis products.
Meet the women giving cannabis culture a style makeover - Cannabis News
Culture & Arts
Fashion-forward weed designs buck stigma and bring pot paraphernalia out in the open.
How Weed Edibles Are Shedding Their Stigma In The Food World - Cannabis News
Culture & Arts
Marijuana-infused foods are evolving far beyond pot brownies.
12 Cannabis Books That Changed the Game - Cannabis News
Culture & Arts
Twelve books in all, presented here in chronological order, not just for sake of easy reference, but to better tell a story that’s unfolded over many years.

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