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Aspiring budtenders learning the ins and outs of cannabis dispensary work at first community college course of its kind in Illinois - Cannabis News
The new cannabis course at Oakton Community College is far from the blow-off class one might imagine.
Study: Harmful Stereotypes About Marijuana Consumers Persist In The Media - Cannabis News
When mainstream news outlets -- particularly those that lean conservative -- publish stories about marijuana, they still tend to perpetuate stereotypes about cannabis with depictions of lazy stoner culture and criminal activity, a new study found.
Marijuana Use Among College Students Rising Fast - Cannabis News
Marijuana use by U.S. college students in 2018 was the highest in 35 years, researchers report.
To find out which colleges are out-smoking the rest, the Princeton Review surveyed 140,000 students in 385 schools, asking them, "How widely is marijuana used at your school?"
Emily Post’s great-great-granddaughter wrote a book about cannabis etiquette — a thing you never thought you’d need.
Marijuana, once a scourge of resident advisers across college campuses, is now finding a home in academia -- even inside the Ivy League.
Central State University is poised to become Ohio’s first public university to plant seeds to begin hemp research.
Cold-press juices enable one to partake of the nutrients present in raw fruits, vegetables, and herbs that get lost once the products are heated or cooked.
Some community colleges and four-year universities in Illinois are exploring the possibility of launching educational programs to train people in the business of growing and marketing marijuana in light of a new state law legalizing adult-use recreational marijuana.
Michelle Casanova’s idea of a dream wedding was a simple one – though a little different from most: “I wanted to take a huge bong rip in my wedding dress.”
As more states legalize cannabis for medical use, the University of Maryland School of Pharmacy is launching the nation’s first master’s program to train students about the science and policies of medical marijuana.
From infusions to strain-specific cooking, veteran chefs are forging new identities while up-and-comers are making their mark.
It's already clear that the ancient Silk Road trafficked in more than spices, grains, and ideas.
You’ve been thinking about growing cannabis but the idea of growing indoors, without the sun, seems absurd.
"There's opportunity to kind of pave the way and learn about the rules, play by the rules and master this new industry."
Customers must hold a medicinal cannabis card to enter and to purchase any food, which is not intended to be eaten on site.
Chef Enid Parham is bringing her practice out of the shadows, with a cannabis-infused catering company called Lucky Pistil and a soon-to-launch online cooking show called Bonnie’s Kitchen.
Under cannabis prohibition, nothing signified one’s love of the plant more than bongs – but health-conscious users who prefer to vape don’t have much use for them.
Thanks to legalization and a distaste for hangovers, more Americans are choosing cannabis over alcohol and pain pills.
