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Hot off the press cannabis, marijuana, cbd and hemp news from around the world on the WeedLife Social Network.

California Gov. Gavin Newsom: Marijuana Legalization Is A ‘Civil Rights’ Issue

Serra is one of a handful of companies diving into the skyrocketing edibles market.

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Tennessee’s First Cannabis Restaurant set for Grand Opening

While basement chemists and chefs continue to elaborate on edibles, the market is looking toward “drinkables” as the next frontier in catching a high.

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Aeropay and Flowhub announce contactless payments integration

Any college student can bake pot brownies. A few A-plus local food pros, however, have set their goals much higher.

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Wine Or Weed? Experts Discuss The Future Of Cannabis-Infused Beverages

Since edibles don't produce any smoke or smell, they are quickly being adopted by people who prefer discretion.

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West Virginia advocates collecting signatures for decriminalization ballot measures

Forays into cannabis cookery.

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16 cannabis lifestyle trends that helped define 2016 – Cannabis News

You could call it the year of the cannabis consumer: retailers finally focus on UX, celebrities cater to enthusiasts, media outlets clamor for attention and a more refined world of edibles and concentrates has emerged.

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Authorities Find Illegal Marijuana Grow Operation at Historic Castle in the UK

The first time cannabis chocolatier Vanessa Lavorato tried a marijuana-infused edible, it was on 4/20, the national cannabis-culture holiday, and she was at a celebratory gathering in Santa Cruz.

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Proposed changes to New Mexico cannabis rules before start of recreational sales spark criticism

By the time his acting career had slowed, Perry Anzilotti had already learned how to extract THC from cannabis so that it could be used for cooking.

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Is California Going To Ban Delta-8 THC?

"User-friendly" is not a word we hear often when describing marijuana edibles.

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Growing off the grid: Marijuana businesses find ways to be eco-friendly - Cannabis News

Hashman Infused marijuana chocolate bars are hand-crafted by a classically trained artisan chocolatier. Photo: Salvador Ingram

The change in US cannabis laws has led to a growing market in food and drink laced with the drug, as Meg Carter reports.

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