The world of edibles can be overwhelming for those with no previous experience. In the U.S., there are all types and dosages available, not to mention their reputation for resulting in bad highs. It’s easy to turn away from edibles, choosing something more approachable and has less couch-locked potential.
Despite these considerations, some cannabis users really enjoy edibles, so much so that they choose them over all other methods of consumption. Some argue that edibles are healthier than vaping and smoking (at least when it comes to the lungs) and are capable of producing stronger results. It is also possible they will provide more pain relief and a stronger response whether for the body or the mind.
Still, edibles can be intimidating, especially if a person is unfamiliar. Here are some basics that any user should know.
Cannabutter versus extracts
Edible makers can infuse their foods with cannabis in a variety of ways, primarily with cannabutter and extracts. Cannabutter is the product that results once butter or oil is infused with cannabis. This mixture is then used to make brownies, chocolates, etc. Cannabutter includes the benefits and limitations of the whole cannabis flower, providing a consumer with the full spectrum of cannabinoids. This means there’s THC, CBD and more in these types of edibles, but also that their effects can be less predictable.
Edibles made with extracts are more targeted. Producers can isolate THC or CBD in a lab and later add them to their products, with the idea of making something more reliable and consistent. Edibles prepared with extracts may be a good option for people who are looking for a specific effect.











