I. Endocannabinoids (Signaling Molecules)

Endocannabinoids are produced naturally by the body ("endo" means within) and are similar to the cannabinoids found in the cannabis plant (e.g., THC, CBD). They are lipid-based, signaling molecules that the body creates on demand to maintain homeostasis (internal stability).

The two most well-understood endocannabinoids are:

• Anandamide (AEA): Often called the "bliss molecule," AEA plays a role in motivation, pleasure, and is linked to the "runner's high."
• 2-Arachidonoylglycerol (2-AG): Found at high levels in the brain, 2-AG is involved in emotional regulation and pain management.

II. Cannabinoid Receptors

Cannabinoid receptors are found on the surface of cells and act as the docking stations for endocannabinoids and cannabis-derived cannabinoids. When an endocannabinoid binds to a receptor, it sends a signal to the cell, instructing it to adjust its activity.

The two main types of receptors are:

CB1 Receptors

These receptors are primarily located in the Central Nervous System (the brain and spinal cord). They are especially dense in areas of the brain associated with:

• Memory
• Cognition
• Motor Coordination
• Pain Modulation

CB2 Receptors

These receptors are mainly found throughout the Peripheral Nervous System, particularly on immune cells and in tissues associated with:

• Immune Response
• Inflammation
• Pain

III. Metabolic Enzymes (Breakdown and Synthesis)

Metabolic enzymes are responsible for both the synthesis (creation) and degradation (breakdown) of endocannabinoids. This ensures that endocannabinoids are only used when needed and are quickly recycled once their job is done.

The primary enzymes involved are:

• Fatty Acid Amide Hydrolase (FAAH): The enzyme responsible for breaking down Anandamide (AEA).
• Monoacylglycerol Lipase (MAGL): The enzyme responsible for breaking down 2-Arachidonoylglycerol (2-AG).