The Emerald Cup, the celebration of cannabis culture now in its third year in Santa Rosa, wrapped up its two-day run at the Sonoma County Fairgrounds on Sunday with its biggest attendance ever, showcasing some of the best outdoor organic marijuana in the world and the industry the plant has spawned.
A top chef may soon be causing the munchies even as she satisfies them. Prominent Chicago chef Mindy Segal announced Tuesday she plans to create a line of cannabis-infused edible products for medical marijuana patients.