With four dinners already under its belt, Eat Sacrilicious is embarking on its fifth cannabis dinner on Friday and its largest one to date.

At Boston's Faneuil Hall on Friday, retail store and event space American Rhino will be the site of a high-end dinner party.

Chef Joe Sasto, a “Top Chef” season 15 finalist, will be in the kitchen for the cocktail reception and eight-course meal.

And there will be lots and lots of weed.

Click here to read the complete article

Erin Kuschner ~ Boston.com

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